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3 results for 'Author: zilber david'

Das Noma-Handbuch Fermentation

Das Noma-Handbuch Fermentation

Wie man Koji, Kombucha, Shoyu, Miso, Essig, Garum, milchsauer eingelegte und schwarze Früchte und Gemüse herstellt und damit kocht
Ranking985in
BookHardcover
456 pages
German
CHF49.80
Ready for dispatch within 1-2 working days
The Noma Guide to Fermentation

The Noma Guide to Fermentation

Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables
Ranking5283in
BookHardcover
456 pages
English
CHF46.80
Ready for dispatch within 1-2 working days
Le guide de la fermentation du Noma

Le guide de la fermentation du Noma

Ranking577790in
BookHardcover
448 pages
Undetermined / Unknown
2018
CHF69.00
Ready for dispatch within 1-2 working days